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Hai Tien Lo means "Stairway to Heaven", the place which can elevate the Cantonese dining experience. Enjoy delightful three-course signature dishes like Steamed Seabass Fish with Superior Soy Sauce, Wok-fried Tiger Prawn with Spicy Sauce and Seafood Black Pepper Udon Noodle. Start your meal with appetizers like Chicken Shredded with Spicy Peanut Sauce, Steamed Prawn Beancurd Roll with Black Bean Sauce, and Deep-fried Calamari with Butter Garlic. Enjoy the comforting Double Boiled Chicken Soup with Red Dates, and finish off with the refreshing Chilled Longan with Sea Coconut and Aloe Vera for dessert. Your complimentary soft drink is on us.