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Experience various Indian cuisines at Jamavar, specialising in north- and south-Indian cuisine, and get a complimentary glass of wine. Enjoy a tempting menu, including lobsters marinated in molasses, lamb chops with ginger-garlic and papaya paste, mushrooms and baby corn cooked in thick tomato gravy, chicken cooked in fresh fenugreek leaves and crème, pomfret fillet curry with freshly ground spices.